Showing posts with label stock. Show all posts
Showing posts with label stock. Show all posts

Tuesday, October 8, 2013

Good Broth

A Good Broth feeds the soul.  It is so much more than stock.  It's the go-to for illness and fatigue.  It's warmth and comfort.  It's scraps and ends transmogrified into glory.  Knowing that rubbish cures the common cold brings a smile to my face.  Other people throw away chicken bones and soggy celery.  I seize them like treasure.  After hours bubbling away in the stock pot, I savor the expressions of those savoring the broth.  I relish the assurances that I've created something amazing and healing.  I boiled up bones!  That was it.  Nothing remarkable.

The Cottage now smells amazing.  The scent lingers long into the night.  I make stock often enough that from October to May, the house never quite loses the note.  With any luck, this particular batch will comfort the colds the boys suffer with now.

Monday, October 5, 2009

Food Factory Day

Today is fully autumn in our kitchen. It's Food Factory Monday: beef stock, yogurt and for the first time, home made lemon-lime soda. Natural fermentation! Since the ginger ale was so amazing, I'm hopeful that by the weekend we'll be sipping some delicious soda. At the very least, it should be easier on the budget than the commercial soda water. If it's actually health giving, instead of harmful, I'll be over the moon. If I'm really, really lucky, the Vintner will prefer it over the carbonated stuff.

Monday, May 18, 2009

Stocking Up on Mondays

Here at the Cottage, Monday is for stocking the kitchen. Not with shopping so much as turning the kitchen into our little factory. In cooler weather, it's the day to bubble a stock pot on the back burner. In the middle of summer, it's the day for pickling and canning. All year 'round, it's the day for making yogurt. Since, ahem, we haven't finished eating last week's yogurt, the yogurt container is still too full to fill again. However, I do have extra time to write about yogurt, so perhaps that counts for something.

The Vintner has requested a special meal for the season finale of his favorite show on television tonight. He had a rough week of extra work, so whatever he wishes is fine with me.

Thus, we have an unusual day of a quiet kitchen on a Monday at the Cottage. I'm enjoying it, along with the lovely weather. Busy summer days are just around the corner, so this won't be coming my way again any time soon. Since we did have an usually busy morning with the boys and extra errands, it's good luck to have the kitchen tasks happen to be quiet.